Château
des Chaberts A.O.C. Côteaux Varois en Provence
Rosé
Varieties
Grenache
- Cinsault.
Process
of vinification
Pellicullar
maceration (chilled).
Selective pressing.
Temperature fermentation control 17 -
18°C.
Taste
A
pure rosé, clear, luminous, with
hints of ripe red fruits, preserves, and
floral motifs suggesting mauve lilac. Fresh
to the taste buds, a spring-time promising
abundance of the summer to come.
Rosé 75
cl - cuvée Bacchus
CHÂTEAU DES CHABERTS
83136 GARÉOULT - VAR - FRANCE
Tél : +33 (0) 494 049 205 - Fax : +33 (0) 494 040 097
